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Monday, February 23, 2015

Corn And Zucchini Medley

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

  • Servings: 5
  • 4 slices bacon
  • 2 cups zucchini, chopped
  • 1 1/2 cups fresh corn
  • 1 small onion, chopped
  • 1 dash pepper
  • 1/4 cup monterey jack cheese, shredded

Recipe

  • 1 place bacon in a large, deep skillet.
  • 2 cook over medium high heat until evenly brown.
  • 3 drain, reserving 1 tablespoon of drippings, crumble and set aside.
  • 4 in the skillet with the bacon drippings, saute the zucchini, corn and onion over medium heat until crisp tender, about 10 to 13 minutes.
  • 5 season with pepper.
  • 6 spoon vegetables into a bowl and sprinkle with cheese and crumbled bacon.

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