Curried Broccoli Soup

Total Time: 23 mins Preparation Time: 3 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 3 tablespoons butter
• 1 medium onion, chopped
• 2 tablespoons flour
• 2 teaspoons curry powder
• 1/2 teaspoon cumin
• 2 (14 1/2 ounce) cans chicken broth
• 1 cup water
• 1 small head of broccoli, coarsely chopped
• 1/4 teaspoon ground black pepper
• 1 cup light cream

Recipe

• 1 in a pot, melt the butter over medium heat, then add onion and cook, stirring frequently, until softened (about 3-5 minutes).
• 2 add flour, curry powder, and cumin, and cook for about a minute, again stirring.
• 3 whisk in chicken broth and water. bring to a boil, whisking until smooth.
• 4 add broccoli and ground black pepper. reduce heat to medium-low, cover and cook for about 5 minutes.
• 5 using a slotted spood, remove the vegetables and put them in a blender, along with 1 cup of the liquid. blend until smooth.
• 6 return blended mixture to the pot. stir in the cream and cook for another couple of minutes to heat through, then serve.