Corn Dog Muffins

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 18
• 2 (8 1/2 ounce) packages cornbread
• 2 tablespoons brown sugar
• 2 eggs
• 1 cup milk
• 1 (11 ounce) can whole kernel corn, drained
• 5 hot dogs, chopped

Recipe

• 1 in a large bowl, combine corn bread mix and brown sugar.
• 2 combine eggs and milk; stir into dry ingredients until moistened.
• 3 stir in corn and hot dogs (batter will be thin).
• 4 fill greased or paper-lined muffin cups three-fourths full.
• 5 bake at 400°f for 14-18 minutes or until golden brown.
• 6 serve immediately or refrigerate.