Connie's Pie Crust

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 2 cups flour
• 3/4 teaspoon salt
• 1 cup shortening (preferably fluffo for best results, this is what my grandmother always uses.)
• 1 egg
• 2 tablespoons cold water
• 1 tablespoon vinegar

Recipe

• 1 for double crust:.
• 2 bake 425 degrees for 40 minutes.
• 3 single crusts:.
• 4 425 degrees for 10-15 minutes.