Baked Egg Cups

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

• Servings: 12
• 12 eggs
• 12 thin slices deli ham (round)
• 1/2 cup cheese, shredded (your choice)
• 1/2 cup diced green onion (scallions)
• 24 slices avocados
• sea salt and pepper

Recipe

• 1 preheat the oven to 400 degrees. spray a muffin tin with cooking spray.
• 2 lay a piece of ham into each muffin hole, creating a little ham cup. crack one egg into each ham cup. sprinkle with salt and pepper.
• 3 bake the eggs for about 12 minutes - until the is firm and the yolk is still nice and runny.
• 4 carefully remove each egg from the muffin tin and top with grated cheese, scallions and two slices of avocado.