Chocolate Lovers Mallow Fudge

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 12
• 90 g butter
• 250 g marshmallows (pink and )
• 250 g dark chocolate melts
• 1/2 cup pistachio nut
• 1 tablespoon water

Recipe

• 1 place marshmallows, butter and water in a saucepan and heat slowly, stirring continually until marshmallows are melted.
• 2 remove from heat and stir in chocolate until chocolate melts.
• 3 stir in pistachio nuts and pour mixture into a lined 16 cm square pan or a log pan. allow to cool before refrigerating to set.
• 4 cut into thin slices when required.
• 5 instead of pistachios you could use hazelnuts or i have made it once with glacé cherries and that was pretty yummy.