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Friday, May 29, 2015

Cracker Barrel Baked Macaroni & Cheese

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 teaspoon salt
  • 1 teaspoon dry mustard
  • 2 1/2 cups milk
  • 2 cups cheddar cheese, divided
  • 2 cups elbow macaroni
  • 1/4 cup buttered bread crumb
  • 1 dash paprika

Recipe

  • 1 preheat oven to 375 degrees.
  • 2 in saucepan, melt butter. blend in flour, salt and mustard. add milk, stir constantly until sauce thickens a little. add 1 1/2 cups cheese, heat until melted, stirring. remove from heat.
  • 3 meanwhile, cook macaroni as directed; drain. combine with sauce in a buttered 2 quart casserole; top with remaining cheese, then buttered bread crumbs and sprinkle with paprika.
  • 4 bake for about 20-25 minutes or until nicely browned.

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