Cracker Candy

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 10
• 24 saltine crackers (from 1 stack)
• 3/4 cup butter
• 3/4 cup packed brown sugar
• 2 cups milk chocolate chips
• 1 cup chopped pecans or 1 cup candy sprinkles

Recipe

• 1 preheat oven to 350 degrees line 9x13 in.
• 2 pan with aluminum foil lightly coat foil with nonstick cooking spray add crackers bring butter and brown sugar to boil in a medium saucepan, stirring constantly; cook 3 minutes, stirring often.
• 3 pour mixture over crackers and spread.
• 4 bake at 350 degrees for 5 minutes.
• 5 turn off oven.
• 6 sprinkle crackers with chocolate chips, let stand in oven 3 minutes or until chocolate melts.
• 7 spread evenly over crackers.
• 8 top with pecans and/or candy sprinkles.
• 9 cool and break in pieces.
• 10 store in airtight container in refrigator.