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Sunday, May 31, 2015

Crabmeat Canapes

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 1 (8 ounce) package cream cheese
  • 1 (6 ounce) can crabmeat, drained
  • 2 tablespoons onions, chopped
  • 2 tablespoons horseradish
  • 1/2 cup slivered almonds, toasted

Recipe

  • 1 preheat oven to 350*.
  • 2 mix cream cheese, crabmeat, onion and horseradish together in a baking dish.
  • 3 sprinkle with almonds.
  • 4 bake at 350* for 15 minutes.
  • 5 serve on water crackers or toast points.

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