Almond Celery

Total Time: 19 mins Preparation Time: 12 mins Cook Time: 7 mins

Ingredients

• Servings: 6
• 1/4 cup butter or 1/4 cup margarine
• 1/2 cup sliced blanched almond
• 1 bunch celery, thick sliced
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 2 tablespoons sherry wine

Recipe

• 1 in lg skillet, melt butter.
• 2 add almonds and saute for 1 minute.
• 3 remove almonds with slotted spoon.
• 4 add all other ingredients to skillet.
• 5 cover and cook till crisp-tender, about 5-6 minutes.
• 6 return almonds and mix well.