Creamy Corn Salad

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• Servings: 12
• 6 cups corn, frozen, thawed
• 3 cups tomatoes, seeded and chopped
• 1 cup avocado, cubed
• 2/3 cup sweet red pepper, julienned
• 2/3 cup green pepper, julienned
• 1/2 cup onion, chopped
• 1 cup mayonnaise
• 2 tablespoons red wine vinegar
• 1 tablespoon dijon mustard
• 1 teaspoon salt
• 1/8 teaspoon pepper

Recipe

• 1 in large bowl, combine corn, tomatoes, avocado, peppers and onion.
• 2 in small bowl, whisk the dressing ingredients.
• 3 pour over salad and toss to coat.
• 4 cover and refrigerate for at least 30 minutes or until chilled.