California Salad And Dressing
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 6
- 1 tablespoon yellow onion, chopped
- 2 tablespoons cider vinegar
- 2 1/2 tablespoons sugar
- 1/2 teaspoon dry mustard
- 1/2 teaspoon salt
- 1/2 teaspoon paprika
- 1 1/2 teaspoons celery seeds
- 1/2 cup vegetable oil
- 8 cups mixed salad greens, torn
- 1 sweet onion
- 2 avocados
- 2 fresh oranges
Recipe
- 1 to make dressing:.
- 2 to a food processor or blender add all dressing ingredients except oil.
- 3 whiz together.
- 4 with processor running, slowly add oil to dressing ingredients. whiz until dressing emulsifies.
- 5 store in refrigerator until needed.
- 6 to make salad:.
- 7 place greens in a large salad bowl.
- 8 thinly slice onion and separate into rings, add to bowl.
- 9 peel, pit and slice avocadoes. add to bowl.
- 10 peel oranges and cut into bite sized pieces. add to bowl. you may use one can of mandarin oranges, drained, if you don't have fresh oranges.
- 11 toss all salad ingredients together.
- 12 add dressing just before serving and toss again.
- 13 makes 3/4 cup dressing and 6 servings of salad.
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