Cheesy Sausages
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 1
- 2 sausages
- 2 slices bacon
- 1 ounce cheddar cheese
- 1 tablespoon pickle
- 1 slice bread
- little butter
Recipe
- 1 prick the sausages with a fork. grill them under a moderate heat for about 15 minutes. make a slit in each sausage, lengthways, and wedge a slice of cheese in each slit. cut the rind from the bacon, and spread with the chutney.
- 2 wrap the bacon round the sausages and pin securely with cocktail sticks or toothpicks (not plastic ones!). return to the hot grill, and cook for 5 minutes, until the bacon is crisp and the cheese is melting. toast the bread, spread with the butter and serve with the sausages.
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