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Tuesday, May 12, 2015

Brussels Sprouts

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • 1 tablespoon olive oil
  • 1 garlic clove (mashed)
  • 8 ounces brussels sprouts
  • 1 dash parmesan cheese (optional)

Recipe

  • 1 saute garlic in olive oil over medium heat until golden, then discard.
  • 2 slice brussels sprouts in half lengthwise.
  • 3 saute brussels sprouts, face down, in garlic flavored oil until golden, and bright green.
  • 4 sprinkle with cheese and serve.

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