Bruschetta Steak Sandwich

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 12 ounces grilling sirloin steaks
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 chopped plum tomatoes
• 1/4 cup chopped fresh parsley
• 1 chopped green onion
• 1 minced garlic clove
• 1 tablespoon olive oil
• 2 teaspoons wine vinegar
• 1/4 teaspoon dried oregano
• 4 kaiser rolls
• 1/2 cup crumbled feta cheese

Recipe

• 1 sprinkle steak with half of the salt and pepper.
• 2 place on greased grill over medium high heat or under broiler.
• 3 close lid and grill about 4 minutes per side for medium rare or until desired doneness.
• 4 transfer to cutting board and tent with foil.
• 5 let stand 5 minutes.
• 6 thinly slice across the grain.
• 7 in a bowl combine tomatoes, parsley, green onion, garlic, oil, vinegar and remaining salt and pepper.
• 8 set aside.
• 9 cut kaiser rolls in half horizontally.
• 10 place cut side down on grill and toast until golden brown.
• 11 divide steak, tomato mixture and cheese into each roll.