Ingredients
- Servings: 8
- 1 1/2 cups tomato juice
- 1/3 cup lemon juice
- 1/4 cup margarine
- 1 tablespoon worcestershire sauce
- 1/2 cup minced onion
- 1 tablespoon paprika
- 1 teaspoon sugar
- 1 teaspoon salt
- 1/2 teaspoon pepper
Recipe
- 1 combine in sauce pan.
- 2 bring to boil.
- 3 keep warm and use to baste chicken as you grill it.
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