Baked Eggs With Spicy Bananas

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 6 large bananas, ripe but firm
• 1 tablespoon lime juice or 1 tablespoon lemon juice
• 2 tablespoons ghee or 2 tablespoons vegetable oil
• 3 onions, finely sliced
• 2 garlic cloves, finely chopped
• 1 inch gingerroot, finely chopped
• 1/2 teaspoon turmeric powder
• 2 green chilies, finely chopped
• 3 tablespoons coriander leaves, finely chopped
• 1 large tomato, finely chopped
• salt
• 4 -6 eggs

Recipe

• 1 peel and slice bananas into rings about 1/4 inch thick (don't slice them too thinly or they may break apart).
• 2 heat ghee or oil in a large pan and fry the onion, garlic and ginger until the onion starts to change color.
• 3 stir in the turmeric, chilli, coriander, tomato and salt. stir-fry for 2 minutes. add banana slices and mix in gently.
• 4 preheat oven to 350 degrees f.
• 5 spread mixture evenly into a baking dish. make depressions with the back of a spoon and break each egg into a depression. cover with foil and bake for 15 minutes or until eggs are done to your liking.