Chipotle Creamed Corn

Total Time: 21 mins Preparation Time: 15 mins Cook Time: 6 mins

Ingredients

• Servings: 4
• 2 tablespoons sour cream
• 1/2 cup heavy cream or 1/2 cup whipping cream
• 1 1/2-2 teaspoons chipotle chiles in adobo, pureed
• 1 tablespoon vegetable oil
• 1/2 cup red onion (diced into 1/4 inch dice)
• 1 cup zucchini (diced into 1/4 inch dice)
• 2 cups corn kernels, fresh-cut is best
• salt
• 1 tablespoon fresh chives (1 inch pieces)

Recipe

• 1 prepare chipotle cream first- in a small bowl, whisk together the sour cream, cream and pureed chipotle.
• 2 set aside.
• 3 in a large saute pan over medium-high heat, heat oil.
• 4 add onion, zucchini and corn; saute until half done, about 2 to 3 minutes.
• 5 add chipotle cream and cook until just thickened and coating corn.
• 6 season liberally with salt to taste.
• 7 garnish with chives.