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Tuesday, May 12, 2015

Chipotle Baked Beans

Total Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 10
  • 102 ounces baked beans (bush's original flavor)
  • 2 green peppers (chopped)
  • 2 large onions (chopped)
  • 7 ounces diced prosciutto
  • 1 cup brown sugar
  • 1/4 cup yellow mustard
  • 3 tablespoons worcestershire sauce
  • 1/4 cup ketchup
  • 1/4 cup pureed chipotle chile in adobo
  • 2 tablespoons olive oil

Recipe

  • 1 saute the onion, green pepper, and prosciutto in 2 tablespoons olive oil, in a large heavy pot, until the onions and peppers are soft and the prosciutto is browned.
  • 2 add the entire can of beans into a large pot along with remaining. ingredients, except the pureed chipotle.
  • 3 divide the beans evenly between two ovenproof casseroles (i covered two ovenproof mixing bowls with foil).
  • 4 i added the pureed chipotle to one of the mixing bowls, then covered them and baked them at 375 degrees for an hour.
  • 5 uncover and cook for another 20 minutes.
  • 6 stir them about halfway through the cooking time, and then again when you uncover them.
  • 7 if you so desire, add a little chopped fresh cilantro to the chipotle version.

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