Chipotle Baked Beans
Total Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 10
- 102 ounces baked beans (bush's original flavor)
- 2 green peppers (chopped)
- 2 large onions (chopped)
- 7 ounces diced prosciutto
- 1 cup brown sugar
- 1/4 cup yellow mustard
- 3 tablespoons worcestershire sauce
- 1/4 cup ketchup
- 1/4 cup pureed chipotle chile in adobo
- 2 tablespoons olive oil
Recipe
- 1 saute the onion, green pepper, and prosciutto in 2 tablespoons olive oil, in a large heavy pot, until the onions and peppers are soft and the prosciutto is browned.
- 2 add the entire can of beans into a large pot along with remaining. ingredients, except the pureed chipotle.
- 3 divide the beans evenly between two ovenproof casseroles (i covered two ovenproof mixing bowls with foil).
- 4 i added the pureed chipotle to one of the mixing bowls, then covered them and baked them at 375 degrees for an hour.
- 5 uncover and cook for another 20 minutes.
- 6 stir them about halfway through the cooking time, and then again when you uncover them.
- 7 if you so desire, add a little chopped fresh cilantro to the chipotle version.
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