Brie, Avocado And Mustard Melts
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- 1 ripe avocado
- 60 g brie cheese (about half a small round)
- 2 tablespoons of mild mustard
- 4 slices bread, of your choice
- salt, to taste
- pepper, to taste
Recipe
- 1 turn on oven grill element/broiler.
- 2 cut avocado in half.
- 3 slice brie into thin slices.
- 4 when grill /broiler is heated, place bread under and toast one side.
- 5 turn bread over and grill/broil until other side is just beginning to toast.
- 6 take bread out and spread lightly toasted side thinly with mustard.
- 7 spread 1/4 avocado flesh onto each slice of bread - it will be thick, but that's ok!
- 8 cover all the bread with avocado, so it doesn't burn when it goes back under the grill/broiler.
- 9 season with salt, pepper or other seasonings to taste.
- 10 arrange brie slices over avocado.
- 11 put back under grill/broiler until brie is melting and has started to brown (unti i made this, i didn't know brie could brown!).
- 12 serve at once, while hot.
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