Creamy Spinach And Carrot Soup

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 3 tablespoons butter
• 1 cup onion, chopped
• 2 tablespoons all-purpose flour
• 1 cup half-and-half
• 10 3/4 ounces chicken broth
• 1 cup carrot, shredded
• 10 ounces frozen chopped spinach, thawed and drained
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• nutmeg

Recipe

• 1 in 2 quart saucepan melt butter, add onions.
• 2 cook over medium heat, stirring occasionally until onions are tender, 5-6 minutes.
• 3 stir in flour until smooth and bubbly, 1 minute.
• 4 stir in half and half and chicken broth.
• 5 add remaining ingredients.
• 6 continue cooking over low heat stirring occasionally until soup is heated through, 12-15 minutes.