Corn Salsa

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 4 cups frozen corn
• 1/3 cup diced tomato
• 1/4 cup diced onion
• 1/2 lb bacon, chopped
• 2 tablespoons black pepper
• 1/2 teaspoon sage
• 3/4 teaspoon brown sugar
• 1 tablespoon paprika
• 1 teaspoon cilantro

Recipe

• 1 cook up the bacon with all the seasoning, adding the onions when the bacon is about 3/4 of the way done.
• 2 add the corn and tomatoes, and let simmer for a few minutes, stirring occasionally until everything is hot.