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Tuesday, April 28, 2015

Chicken Salad Panini

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

  • Servings: 2
  • 1/4 cup mayonnaise
  • 1 1/2 teaspoons honey
  • 3/4 teaspoon snipped fresh dill
  • 3/4 teaspoon dijon mustard
  • 1 dash salt
  • 1 dash pepper
  • 1 cup cubed cooked chicken breast
  • 3/4 cup shredded cheddar cheese
  • 1/2 cup chopped peeled apple
  • 1/4 cup chopped pecans, toasted
  • 6 slices bread
  • 4 teaspoons butter, softened

Recipe

  • 1 in a small bowl, combine the first six ingredients.
  • 2 in another bowl, combine the chicken, cheese, apple and pecans; add dressing and toss to coat.
  • 3 spread half of the chicken salad on two slices of bread.
  • 4 top each with another slice of bread, remaining chicken salad and remaining bread. spread butter on both sides of sandwiches. cook on a panini maker or indoor grill until bread is toasted and cheese is melted.

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