Chicken Tortilla Wraps
Total Time: 16 mins
Preparation Time: 10 mins
Cook Time: 6 mins
Ingredients
- Servings: 4
- 4 fat free tortillas (10inch)
- 1 lb boneless skinless chicken breast, cut into thin strips
- 1 medium sized onion, sliced
- 1 small garlic clove, finely chopped
- 2 tablespoons worcestershire sauce
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups shredded lettuce
- 1 medium sized tomato, chopped
- 1/2-3/4 cup low-fat ranch dressing
Recipe
- 1 heat oven to 350°f.
- 2 wrap tortillas in foil. heat in 350°f oven 10-15 minutes until warm.
- 3 coat large nonstick skillet with cooking spray.place skillet over med-high heat. add chicken, onion and garlic; saute until chicken is no longer pink in the center, 4-6 minutes. stir in worcestershire sauce, salt and pepper.
- 4 divide chicken mixture among tortillas. top each with lettuce and tomato. drizzle each with 2-3 tbsp dressing. roll up tortillas and serve.
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