Corn And Red Pepper Medley

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 cups corn
• 1 tablespoon olive oil
• 2 large sweet red peppers, chopped
• 1/2 cup sweet onion, chopped
• 1 garlic clove, minced
• 1/8-1/4 cup fresh parsley, minced
• 1/2 teaspoon salt
• 1/2 teaspoon chili powder
• 1/4 teaspoon pepper

Recipe

• 1 in a large skillet, heat the oil and cook the corn for about 2 minutes.
• 2 add the red peppers, onions, and garlic, and saute for 4-6 minutes.
• 3 stir in the parsley, chili powder, salt and pepper and cook for another minute or two.