Creamy Dill Sauce

Total Time: 17 mins Preparation Time: 2 mins Cook Time: 15 mins

Ingredients

• 1/4 cup buttermilk
• 3/4 cup milk
• 4 ounces cream cheese
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 3 teaspoons dill weed
• 1/2 teaspoon onion powder
• 1 teaspoon lemon juice

Recipe

• 1 in medium sauce pan combine buttermilk, milk and cream cheese. over medium heat melt cream cheese into milk stirring constantly. (i use a whisk rather vigorously.).
• 2 when cheese is well melted add salt, pepper, onion powder and dill. add lemon juice last slowly.
• 3 if you like your sauce a little thicker use 1/2 tbs of flour mixed into a slurry with a little of the sauce mixture so you don't get lumps.