Ingredients
- Servings: 2
- 12 ounces tuna in water, drained
- 1/4 cup butter
- salt and pepper
- 1 cup sweet milk
- 4 slices toast
- 1 tablespoon flour
Recipe
- 1 melt the butter in a sauce pan.
- 2 stir in flour.
- 3 add milk, tuna, seasonings.
- 4 stir until this thickens. it should pour generously over toast. add more milk to reach that consistency.
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