Bean And Cheese Enchiladas

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 (16 ounce) can refried beans
• 1 cup chopped onion
• 1 1/2 cups sour cream
• 1 teaspoon cumin
• 1 teaspoon chili powder
• 1 teaspoon garlic powder
• 2 cups shredded cheddar cheese
• 8 small flour tortillas
• 1 (16 ounce) can enchilada sauce
• 1/2 cup sliced black olives

Recipe

• 1 stir beans, onions, 1/2 cup spour cream, seasonings, and 1 cup cheddar cheese.
• 2 spread 1/3 cup of mixture in center of each tortilla. roll up.
• 3 pour a thin layer of enchilada sauce in bottom of a 13x 9 baking dish. place tortillas in pan.cover with remaining sauce. bake at 350 for 15-20 minutes . serve on a bed of shredded lettace top with remaining sour cream, cheese, and olives.