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Saturday, April 25, 2015

Crab Hush Puppies

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

  • Servings: 6
  • frying oil
  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 1 tablespoon minced thyme
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon garlic pepper seasoning
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cayenne pepper
  • 2 large eggs, lightly beaten
  • 1/2 cup buttermilk
  • 1/2 sour cream
  • 1 cup chopped green onion
  • 1/2 cup finely chopped bacon, crumbles
  • 1 lb fresh picked crabmeat

Recipe

  • 1 in a dutch oven, heat the oil to 350.
  • 2 in a large bowl, combine the cornmeal and the next seven ingredients.
  • 3 in a smaller bowl, combine the eggs, buttermilk, and sour cream.
  • 4 add to the cornmeal mixture, stirring just until dry ingredients are moistened.
  • 5 fold in onions, bacon, and crab meat.
  • 6 drop by tablespoons into hot oil and fry until golden brown.
  • 7 drain on paper towels.

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