Crab Dip

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 (8 ounce) package cream cheese, softened
• 2 tablespoons green onions, diced
• 1/2 teaspoon creamed horseradish
• 1 tablespoon sherry wine
• 1/4 teaspoon salt
• 1 (7 ounce) can crabmeat, drained and picked through for shell
• almonds, slivered

Recipe

• 1 preheat oven to 375°f.
• 2 mix all ingredients except almonds.
• 3 warm in oven.
• 4 sprinkle with slivered almonds before serving.