Chocolate Strawberry Truffle Pie

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 8
• 9 inches pie shells
• 1 (250 g) package cream cheese
• 3/4 cup semi-sweet chocolate chips
• 1 tablespoon butter
• 1/4 cup icing sugar
• 2 cups strawberries, stems removed
• 2 tbps. seedless raspberry jelly or 2 red currant jelly
• 1/2 cup whipping cream

Recipe

• 1 prepare and bake pie shell according to package directions. cool. cut cream chees into cubes; set aside.
• 2 in saucepan, combine chips and butter. cook and stir over low heat until melted. add cream cheese; heat stirring constantly until blended and smooth. spread in pie shell.
• 3 arrange berries, stem ends down in chocolate filling. refrigerate until firm, about 3 hours.
• 4 at serving time, melt jam; brush over berries. beat cream until stiff; spoon aroundedge of pie.
• 5 makes 6 servings.