Chinese Chicken Cutlets

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 -6 chicken cutlets
• 2 garlic cloves, minced
• 4 scallions, chopped
• 2 tablespoons ketchup
• 2 tablespoons tamari
• 2 tablespoons wine
• 2 tablespoons honey
• salt
• pepper

Recipe

• 1 combine everything except chicken in a mixing bowl, mixing well.
• 2 place cutlets in shallow pan and pour sauce over them.
• 3 marinate overnight in refrigerator, or for 1.5 to 2 hours at room temperature.
• 4 broil or barbecue chicken for 20 minutes, turning and basting often.