California Bartlett Pear And Spinach Salad

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 (10 ounce) package washed and ready-to-eat fresh spinach
• 2 -3 large ripe california bartlett pears, cored, quartered and sliced
• 1 california avocado, peeled and diced
• 3 -4 slices bacon, cooked crisp and crumbled
• 1/2 cup pine nuts, toasted
• 1/2 cup dried cranberries
• 1/4 cup fresh sliced mushrooms (optional)
• 1/3 cup olive oil
• 2 tablespoons seasoned rice vinegar
• 1 garlic clove, crushed
• 1/4 teaspoon salt
• 1 -2 teaspoon dijon mustard, to taste

Recipe

• 1 combine spinach, pears, avocado, bacon, pine nuts, cranberries and mushrooms in salad bowl. in a small bowl, whisk all dressing ingredients together and drizzle over salad. toss before serving.