Curried Cashews

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1/4 cup butter or 1/4 cup margarine
• 1 (10 ounce) can salted cashews
• 2 tablespoons curry powder
• 1/2 teaspoon salt

Recipe

• 1 in a large skillet melt butter over medium-high heat.
• 2 add the cashews; lower the heat to medium; cook and stir for 10 minutes or until lightly browned.
• 3 transfer cashews to paper towel lined plates to drain.
• 4 place drained cashews in a bowl; sprinkle with curry powder and salt; toss to coat.