Chipotle Chicken And Cotija Sliders

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 2 boneless skinless chicken breasts (8-ounce total)
• 1 teaspoon olive oil
• 1/2 teaspoon dried chipotle powder
• 1/2 teaspoon salt
• 6 slices cotija cheese (1 1/2-ounces)
• 1/4 cup tomatillo salsa
• 6 slider rolls, split and toasted

Recipe

• 1 brush chicken with oil; sprinkle with chile powder and salt.
• 2 heat a grill pan; when hot, grill chicken about 4 minutes on each side or until grill marks form and chicken is cooked through. grill cheese about 1 minute on each side or until grill marks form.
• 3 cut each chicken breast into 6 slices on the diagonal. place 2 slices chicken on bottom of each roll. top with 2 teaspoons salsa and 1 slice grilled cheese; close roll.