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Saturday, April 4, 2015

Coconut Honey Pop Corn Balls

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 3 quarts of pre popped corn
  • 3/4 cup coconut
  • 1/3 cup honey
  • 1/2 teaspoon ground cinnamon
  • 3 tablespoons margarine
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract

Recipe

  • 1 pre heat oven to 250 degrees.
  • 2 place coconut in shallow baking pan and toast in the oven for about 8-10 minutes, keeping a eye on it.
  • 3 stir a couple of times to ensure it is toasted evenly.
  • 4 set aside.
  • 5 pop the popcorn.
  • 6 keep warm in a shallow foil lined baking pan in the oven.
  • 7 in a small saucepan, combine honey,cinnamon,vanilla and salt.
  • 8 bring to a boil and let boil for aproximately 2 1/2 minutes.
  • 9 stirring constantly.
  • 10 add butter, keep stiring until butter is melted.
  • 11 pour the honey mix over the popcorn and add the coconut.
  • 12 mix well.
  • 13 when popcorn is just cool enough to handle, butter hands up and shape into balls-- enjoy!

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