California Avocado And Pink Grapefruit Salad With Coriander

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 2
• 1 pink grapefruit
• 1 avocado, halved, pitted, peeled
• 2 tablespoons extra virgin olive oil
• 3 tablespoons grapefruit juice
• 1 teaspoon brown sugar
• 1 tablespoon minced red onion
• 2 teaspoons fresh coriander leaves, finely chopped
• salt & pepper, to taste
• 2 cups mixed baby greens (packed)

Recipe

• 1 using a small sharp knife, cut off peel and pith from the grapefruit. cut grapefruit crosswise into 4 slices.
• 2 whisk together the olive oil, juice, sugar, onion, and coriander in a small bowl. season to taste with salt and pepper.
• 3 toss greens with 2 tablespoons dressing in medium bowl and divide between 2 plates.
• 4 arrange grapefruit slices and avocado alongside and spoon remaining dressing over.