Cajun Chicken Club
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 4 (1/4 lb) boneless skinless chicken breast half (about 1 pound)
- 1/2-1 teaspoon cajun seasoning
- 1 tablespoon vegetable oil
- 4 slices swiss cheese
- 1/4 cup creamy parmesan salad dressing
- 4 sandwich buns, split and toasted
- 8 slices tomatoes
- 8 slices cooked bacon
Recipe
- 1 flatten the chicken to 3/8 inch thickness; sprinkle with cajun seasoning.
- 2 in a skillet, cook chicken in oil for 5 minutes on each side or until juices run clear. place cheese over chicken. remove from the heat; cover and let stand for 1 minute or until cheese begins to melt.
- 3 spread dressing over both halves of rolls. layer bottom halves with two slices of tomato, chicken and two strips of bacon; replace tops.
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