Best Biscuits.

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 2 cups flour
• 1/2 teaspoon salt
• 4 teaspoons baking powder
• 1 tablespoon vegan sugar
• 1/2 cup vegetable shortening
• 2/3 cup soymilk

Recipe

• 1 preheat oven to 425 degrees.
• 2 put the flour, salt, baking powder, and sugar in a bowl.
• 3 cut in the shortening until mixture resembles coarse meal.
• 4 add the milk all at once and stir just until the dough forms a ball around the fork.
• 5 spoon onto pam-sprayed baking sheet.
• 6 cook 15-20 minutes.
• 7 you can also make a slightly more tangy "buttermilk" biscut using about a table spoon of vinegar to the milk.