Buttermilk Bran Muffins

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 1 1/2 cups wheat bran
• 1 cup buttermilk
• 1/3 cup vegetable oil
• 1 egg
• 2/3 cup brown sugar
• 1 teaspoon vanilla
• 1 cup raisins
• 1 cup multi-grain flour (can also use )
• 1/2 teaspoon salt
• 1 teaspoon baking soda
• 1 teaspoon baking powder

Recipe

• 1 mix buttermilk and wheat bran in a bowl.
• 2 combine oil, egg, brown sugar and vanilla in another bowl then add to the bran mixture, mix in raisins.
• 3 in another bowl, mix flour, salt, baking soda and baking powder.
• 4 mix dry to wet ingredients, only until blended.
• 5 grease muffin pan and fill.
• 6 bake at 375 f for 15 minutes or until done.