Chocolate Fruit Muffins

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 358 g chocolate cake mix
• 3 eggs
• 1/2 cup plain yogurt
• 1 cup pomegranate juice
• 1 1/2 teaspoons allspice
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/2 cup dried mango, chopped
• 1/2 cup raisins
• 1/2 cup maraschino cherry

Recipe

• 1 preheat oven 350 degrees f. grease a 12 cup muffin pan with butter or margerine.
• 2 in a large bowl, mix the dry and wet ingredients together. make sure the cake mix is properly incorporated into the batter, by scraping the bottom of the bowl.
• 3 add the fruit, and mix well. fill the muffins cups 3/4 of the way through (filling the cups to the top will make for a messy spillover). bake for 15-20 minutes.