Cinnamon Sugar Pineapple

Total Time: 24 mins Preparation Time: 20 mins Cook Time: 4 mins

Ingredients

• Servings: 6
• 1 (1 1/2 kg) fresh pineapple (about 1.5 kg or 3 lbs)
• 330 g superfine sugar (about 1 1/2 cups)
• 2 teaspoons finely grated lime rind
• 2 teaspoons ground cinnamon
• 125 g unsalted butter, melted

Recipe

• 1 lightly oil a barbecue plate and heat on high.
• 2 peel pineapple and slice into even lengths. combine sugar, lime rind and cinnamon in a shallow dish. pour melted butter into a seprarate shallow dish. dip a slice of pineapple into melted butter, then coat with sugar mixture, shaking off excess.
• 3 cook pineapple on barbecue for 2-3 minutes each side, until golden brown.