Chowning's Tavern Welsh Rarebit W/ Beer

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 12 ounces beer, divided
• 1/2 teaspoon tabasco sauce or 1 dash cayenne pepper
• 2 tablespoons cornstarch, mixed with
• 4 ounces beer
• 1/2 teaspoon dry mustard
• 1 tablespoon butter
• 1/2 teaspoon salt
• 1 lb grated sharp cheddar cheese
• 1/2 teaspoon worcestershire sauce

Recipe

• 1 simmer 8 ounces of the beer.
• 2 stir in dissolved cornstarch solution and return to a simmer.
• 3 reduce heat to low.
• 4 add butter and cheese and stir until smooth.
• 5 add all remaining ingredients.
• 6 place in ovenproof serving dish.
• 7 brown quickly under broiler and serve immediately over thick toast with broiled tomato wedges.
• 8 note: any cheese mixture that is left can be refrigerated and used as an excellent spread for crackers or toast.