Christmas Cherry Cream Cheese-jello Mold
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 7
- 1 (3 ounce) package cherry jell-o
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup nuts (optional)
- 8 ounces cola (very cold)
- 1 cup dark sweet cherry, pitted and drained
Recipe
- 1 dissolve jell-o in boiling water, as directed on pkg (don't add in any extra cold water).
- 2 cool to room temperature.
- 3 add cola, cream cheese, cherries and nuts.
- 4 mix until completely smooth, then pour into 6-cup mold.
- 5 chill until completely set.
- 6 unmold to serve.
- 7 note: this can be served in single serving dishes if desired.
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