Chicken Skillet Dinner
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 12 ounces broad egg noodles, cooked
- 1 lb raw chicken, diced
- 1/4 cup flour
- 1/3 cup olive oil
- 2 tablespoons garlic, minced
- 1/2 cup red bell pepper, cut into strips
- 1/2 cup celery, sliced
- 1/2 cup carrot, peeled and cut julienne
- 1/2 cup broccoli floret
- 1 tablespoon dried basil
- 3/4 cup chicken broth
- 3/4 cup heavy cream
- salt & pepper
Recipe
- 1 cook noodles according to package directions.
- 2 toss chicken in flour.
- 3 in large skillet over medium heat, saute coated chicken in oil until browned.
- 4 add garlic, vegetables, basil and cook for 2 minutes.
- 5 reduce heat to low; slowly stir in chicken broth and then cream.
- 6 when the mixture has slightly thickened, stir in hot noodles. season to taste with salt and pepper.
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