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Monday, March 30, 2015

Buttery Garlic Chicken

Total Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1 (3 lb) chicken
  • 1/2 cup butter or 1/2 cup margarine, softened
  • 3 garlic cloves, minced
  • 1 teaspoon dried parsley
  • 1/4 teaspoon dried rosemary
  • 1/4 teaspoon dried thyme

Recipe

  • 1 preheat broiler. cut chicken into serving pieces. line a broiler pan with foil. place chicken on prepared pan. combine butter, garlic, parsley, rosemary and thyme; mix well. spread top of chicken pieces evenly with a small amount of butter-herb mixture. broil chicken, turning and coating frequently with remaining butter-herb mixture, until juices run clear when thickest portion of meat is pierced with a knife, about 30 minutes.

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