Cheesy Corn Fritters

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 100 g maize flour
• 1 egg
• 1 tablespoon olive oil
• 75 ml milk
• 70 g canned sweetcorn, rinsed and drained
• 1/2 teaspoon ground caraway seed
• 2 tablespoons fromage frais
• 2 medium tomatoes, chopped
• 1 tablespoon toasted sesame seeds

Recipe

• 1 for the fritters.
• 2 place the flour in a bowl and make a well in the middle. break in the egg and add the oil. whish together adding the milk to make a smooth thick batter.
• 3 stir in the sweetcorn and spices.
• 4 brush a pan with oil and pour in a quarter of the mixture, brown over a medium heat and then flip. once both sides are browned remove and keep warm.
• 5 spread the fromage frais on the fritter and top with the tomatoes and sesame seeds.