Creamed Spinach

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 20 ounces frozen chopped spinach
• 3/4 cup sauce (see below)
• 1 cup sour cream
• 3 teaspoons onion powder
• 1 1/2 teaspoons vegetable bouillon cubes
• 1/2 teaspoon salt
• grated parmesan cheese
• 1 tablespoon butter
• 1 tablespoon flour
• 3/4 cup milk

Recipe

• 1 sauce: melt butter, add flour and milk. stir until thick.
• 2 cook spinach according to directions.
• 3 mix sauce, sour cream, onion powder, boullion and salt in a large bowl.
• 4 combine with spinach and pour into a casserole dish.
• 5 cover with grated parmesan.
• 6 bake at 350 f for 20 minutes.
• 7 serve hot.