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Sunday, March 1, 2015

Chicken With French-fried Onions

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 4 chicken breasts
  • 1 (8 ounce) can french-fried onions
  • 1 egg, well beaten

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 crush onions in ziplock bag.
  • 3 roll breast in egg then coat with onions.
  • 4 place in casserole dish.
  • 5 bake 20 minutes.

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