Company Huevos Rancheros

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1 cup chopped onion
• 1 cup chopped green pepper
• 2 cloves garlic, minced
• 3 teaspoons olive oil
• 1 teaspoon flour
• 2 (16 ounce) cans tomatoes, drained and chopped
• 1/2 teaspoon oregano
• 1/2 teaspoon cumin
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 cup wine
• 6 eggs
• 1/2 cup sharp cheddar cheese, shredded
• 1/4 cup ripe olives, sliced

Recipe

• 1 saute onion, green pepper and garlic in olive oil.
• 2 stir in flour and cook for 1 minute.
• 3 add next 7 ingredients and cook over medium heat for 5 minutes.
• 4 pour sauce into a 9x13 baking dish.
• 5 make 6 indentions in the sauce and break an egg into each, gently.
• 6 sprinkle with cheese and olives.
• 7 bake at 350 degrees f.
• 8 for 15 minutes or until eggs are set.
• 9 serve immediately.